14 day itinerary
Cantabria E Asturie
Itinerary
A 14-day adventure through Cantabria and Asturias sounds like a dream! Both regions are rich in stunning landscapes, charming towns, and delicious cuisine. Let’s dive into an ideal itinerary that balances exploration, relaxation, and a bit of culinary delight!
Day 1: Arrival in
- Morning: Arrive in , the capital of Cantabria. Check into your hotel and freshen up.
- Afternoon: Stroll along the beautiful and visit the iconic .
- Evening: Enjoy dinner at a local seafood restaurant. Try the “rabas” (fried squid) – a local favorite!
Day 2: &
- Morning: Head to , a picturesque medieval village. Explore its cobbled streets and charming architecture.
- Afternoon: Visit the (make sure to book in advance) to see the prehistoric cave paintings.
- Evening: Return to Santillana for dinner. Sample some traditional Cantabrian dishes like “cocido montañés” (a hearty stew).
Day 3: &
- Morning: Drive to , known for its stunning architecture, including Gaudí’s .
- Afternoon: Continue to . Enjoy the beach and take a walk along the estuary.
- Evening: Have dinner in San Vicente, perhaps trying the local “sopa de pescado” (fish soup).
Day 4:
- All Day: Take a day trip to Picos de Europa. Hike one of the many trails, such as the , or take the cable car at for breathtaking views.
- Evening: Return to your base and enjoy a hearty meal. A good place to try is a local “queso” (cheese) platter.
Day 5:
- Morning: Travel to , a charming coastal town. Explore the old town and its beautiful beaches.
- Afternoon: Visit the famous , natural blowholes that are quite a sight!
- Evening: Dine in , trying the local “pitu de caleya” (free-range chicken).
Day 6: &
- Morning: Head to to visit the stunning basilica and the nearby lakes.
- Afternoon: Stop by , famous for its Roman bridge. Explore the town and its surroundings.
- Evening: Enjoy dinner in Cangas, perhaps some “fabada asturiana” (Asturian bean stew).
Day 7:
- Morning: Travel to , the capital of Asturias. Visit the .
- Afternoon: Explore the old town, including the charming streets of , known for its cider houses.
- Evening: Try some Asturian cider and “tortilla de patatas” (Spanish omelet) for dinner.
Day 8:
- Morning: Head to , a vibrant coastal city. Visit the .
- Afternoon: Relax at the beach or explore the historic neighborhood.
- Evening: Enjoy dinner at a local restaurant, sampling “pescado a la sal” (salted fish).
Day 9: &
- Morning: Visit , known for its beautiful old town and the .
- Afternoon: Continue to , a picturesque fishing village. Wander through its colorful streets.
- Evening: Have dinner in , trying the local seafood dishes.
Day 10: &
- Morning: Travel to , known for its stunning beaches and prehistoric caves.
- Afternoon: Visit , a charming village with breathtaking views of the coast.
- Evening: Enjoy a seafood dinner in , perhaps some “mariscada” (seafood platter).
Day 11: &
- Morning: Visit , a quaint fishing village. Enjoy a leisurely breakfast by the sea.
- Afternoon: Head to , known for its cider production. Visit a local cider house for a tasting.
- Evening: Dine in , trying some local dishes paired with cider.
Day 12: Picos de Europa (again!)
- All Day: Spend another day in Picos de Europa, perhaps exploring a different area or taking a guided tour.
- Evening: Return to your base and enjoy a cozy dinner, reflecting on your adventures.
Day 13: Return to
- Morning: Head back to . Spend the morning shopping or visiting any missed attractions.
- Afternoon: Relax at the beach or take a boat trip around the bay.
- Evening: Enjoy a farewell dinner in , perhaps at a restaurant with a view of the sunset.
Day 14: Departure
- Morning: Enjoy a leisurely breakfast and take a final stroll along the beach or through the city.
- Afternoon: Depart from , taking with you wonderful memories of Cantabria and Asturias!
This itinerary offers a mix of culture, nature, and gastronomy, ensuring you experience the best of both Cantabria and Asturias. Enjoy your trip, and don’t forget to take lots of photos! 🌄🍽️✨