Charleston, Sc

Charleston, SC is a beautiful city with a rich history and delicious seafood. Here's an ideal itinerary for 3 days in Charleston that will satisfy your love for seafood and historical sites:

Day 1:

• Start your day with a hearty breakfast at Hominy Grill, a local favorite known for their shrimp and grits.
• After breakfast, head to the Charleston City Market, one of the oldest public markets in the country. Here you can find handmade crafts, souvenirs, and fresh seafood.
• For lunch, head to Fleet Landing Restaurant & Bar, located on the waterfront. They offer a variety of seafood dishes, including crab cakes and shrimp and grits.
• In the afternoon, take a walking tour of the historic district. You can either join a guided tour or explore on your own. Some must-see sites include the Battery, Rainbow Row, and the Nathaniel Russell House.
• For dinner, head to Husk, a restaurant that focuses on Southern cuisine using locally sourced ingredients. Their seafood dishes are always fresh and delicious.

Day 2:

• Start your day with brunch at Poogan's Porch, a charming restaurant located in a Victorian house. They offer a variety of seafood dishes, including crab benedict and shrimp and grits.
• After brunch, head to Fort Sumter National Monument, where the first shots of the Civil War were fired. You can take a ferry to the fort and learn about its history.
• For lunch, head to The Ordinary, a seafood-focused restaurant that offers a variety of oysters and other seafood dishes.
• In the afternoon, visit the Charleston Museum, the oldest museum in the country. Here you can learn about the city's history and see artifacts from the Civil War.
• For dinner, head to FIG (Food Is Good), a farm-to-table restaurant that offers a variety of seafood dishes using local ingredients.

Day 3:

• Start your day with breakfast at Callie's Hot Little Biscuit, a small restaurant that specializes in homemade biscuits. They offer a variety of fillings, including shrimp and grits.
• After breakfast, take a carriage tour of the historic district. This is a great way to see the city's beautiful architecture and learn about its history.
• For lunch, head to 167 Raw, a seafood-focused restaurant that offers a variety of fresh seafood dishes, including lobster rolls and ceviche.
• In the afternoon, visit the Charleston Tea Plantation, the only tea plantation in North America. Here you can take a tour of the plantation and taste some of their teas.
• For dinner, head to The Ordinary again or try Hank's Seafood Restaurant, which offers a variety of seafood dishes using local ingredients.

I hope this itinerary helps you plan your trip to Charleston, SC!