3 day itinerary for Kuching
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Food
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Itinerary
Kuching is a food lover's paradise, and I'm excited to help you plan your 3-day itinerary. Here's what I suggest:
Day 1:
- Morning: Start your day with a hearty breakfast at Chong Choon Cafe, which is famous for its kolo mee (a local noodle dish). Be sure to try the dry version with char siew (barbecued pork) and minced meat.
- Afternoon: Take a stroll around the historic Old Town area and visit the Sarawak Museum to learn about the state's rich cultural heritage. For lunch, head to Top Spot Food Court, where you can sample a variety of seafood dishes such as butter prawns, steamed fish, and grilled squid.
- Evening: For dinner, make your way to Carpenter Street, which is lined with hawker stalls selling all sorts of local delicacies. Don't miss out on the satay, laksa, and rojak (a fruit salad with peanut sauce).
Day 2:
- Morning: Start your day with a cup of kopi-o (local black coffee) and some freshly baked kaya toast at Sin Kwang Coffee Shop.
- Afternoon: Visit the Semenggoh Wildlife Centre, where you can see orangutans in their natural habitat. For lunch, head to the nearby Kampung Benuk, where you can try traditional Bidayuh cuisine such as bamboo chicken and pansoh babi (pork cooked in bamboo).
- Evening: For dinner, head to Jalan Padungan, which is known for its wide range of Chinese, Malay, and Indian restaurants. Try the kampua noodles at Noodle Descendants or the nasi lemak at Choon Hui Cafe.
Day 3:
- Morning: Start your day with a bowl of laksa at Chong Wei Laksa, which is said to be one of the best in Kuching.
- Afternoon: Visit the Bako National Park, which is home to a variety of wildlife and stunning landscapes. For lunch, pack a picnic or grab some snacks from the park's canteen.
- Evening: For your final dinner in Kuching, head to Satok Weekend Market, which is open on Fridays and Saturdays. Here, you can sample all sorts of street food such as grilled chicken wings, fried bananas, and coconut pancakes.
I hope this itinerary helps you make the most of your time in Kuching and satisfies your love for food!