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The Pays Basque, or Basque Country, is a stunning region in Spain known for its unique culture, delicious cuisine, and breathtaking landscapes. Here’s a delightful 8-day itinerary that will let you soak in the beauty and charm of this area. Let’s dive in!
Morning: Arrive in San Sebastián, the culinary capital of Spain! Check into your hotel and freshen up.
Afternoon: Stroll along La Concha beach, one of the most picturesque urban beaches in Europe. Grab a light lunch at a beachfront café.
Evening: Head to the Old Town (Parte Vieja) for pintxos hopping! Try local favorites like gilda (a skewer of olives, anchovies, and peppers) and txangurro (spider crab).
Morning: Visit the iconic Monte Igueldo for panoramic views of the city. You can take a funicular up and enjoy a coffee at the top.
Afternoon: Explore the San Telmo Museoa to learn about Basque history and culture. Afterward, relax at the beautiful Zurriola Beach.
Evening: Enjoy a traditional Basque dinner at a local restaurant. Don’t forget to try merluza a la koskera (hake fish) paired with a glass of local white wine, txakoli.
Morning: Take a short drive or bus ride to Getaria, a charming fishing village. Visit the Balenciaga Museum dedicated to the famous fashion designer.
Afternoon: Enjoy fresh seafood for lunch at a seaside restaurant. Afterward, head to Zarautz, known for its long beach and surf culture. You can relax on the beach or take a surf lesson!
Evening: Return to San Sebastián and enjoy a quiet evening, perhaps with a stroll along the promenade.
Morning: Depart for Bilbao (about 1 hour by bus). Check into your hotel and then head to the iconic Guggenheim Museum.
Afternoon: Explore the museum and its stunning architecture. Afterward, wander through the Casco Viejo (Old Town) and grab lunch at a local café.
Evening: Try the famous bacalao al pil-pil (cod in garlic sauce) for dinner. If you’re up for it, check out the nightlife in Bilbao!
Morning: Visit Gernika, a town with a rich history and the site of Picasso’s famous painting. Explore the Peace Museum and the Gernika Tree, a symbol of Basque freedom.
Afternoon: Head to the nearby coastal town of Mundaka, famous for its surf breaks. Enjoy lunch with a view of the estuary.
Evening: Return to Bilbao and enjoy a relaxed dinner. Try some chuleton (Basque steak) if you’re feeling hungry!
Morning: Cross the border into France and visit Biarritz, a glamorous beach town. Stroll along the Grande Plage and visit the Rocher de la Vierge.
Afternoon: Head to Bayonne, known for its beautiful old town and chocolate shops. Enjoy lunch at a local bistro and explore the charming streets.
Evening: Return to Biarritz for dinner. Try the local specialty, piperade (a Basque pepper stew), and enjoy the vibrant atmosphere.
Morning: Visit Saint-Jean-de-Luz, a lovely coastal town. Relax on the beach or explore the quaint streets.
Afternoon: Head to Hondarribia, a picturesque town with a beautiful old quarter. Enjoy lunch at a terrace overlooking the marina.
Evening: Return to San Sebastián for your last night. Celebrate with a special dinner at a Michelin-starred restaurant if you can!
Morning: Enjoy a leisurely breakfast and perhaps do some last-minute shopping for Basque souvenirs, like local cheeses or espadrilles.
Afternoon: Depending on your departure time, you might squeeze in a visit to the Mercado de la Bretxa for some local delicacies before heading to the airport.
And there you have it! An 8-day adventure filled with culture, cuisine, and stunning landscapes in the beautiful Pays Basque. Enjoy every moment of your trip! 🌍✨
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