18 day itinerary
Peru
Itinerary
Peru is a fantastic destination for food lovers and history buffs alike. With 18 days to explore, you can dive deep into the culinary delights and rich history of this beautiful country. Here’s a fun and flavorful itinerary for you:
Day 1: Arrival in
- Morning: Arrive in , the gastronomic capital of South America. Check into your hotel.
- Afternoon: Head to the historic center of . Visit the and the stunning .
- Evening: Enjoy dinner at , one of the top restaurants in the world, known for its innovative Peruvian cuisine.
Day 2: Culinary Exploration
- Morning: Take a cooking class at . Learn to make traditional dishes like ceviche and lomo saltado.
- Afternoon: Visit the to explore pre-Columbian art and artifacts.
- Evening: Dine at , another top restaurant that blends Japanese and Peruvian flavors.
Day 3: to
- Morning: Fly to . Acclimatize to the altitude.
- Afternoon: Explore the historic center, including the Qorikancha (Temple of the Sun) and the ruins.
- Evening: Dinner at , a restaurant by renowned chef Gastón Acurio, featuring local ingredients.
Day 4:
- Morning: Take a day trip to the . Visit and its famous market.
- Afternoon: Enjoy a traditional lunch at a local restaurant in .
- Evening: Visit ruins before heading back to . Dinner at .
Day 5:
- Early Morning: Take the train to .
- Morning: Visit . Explore the ancient ruins and soak in the breathtaking views.
- Afternoon: Have lunch at the near the site.
- Evening: Return to . Dinner at , known for its wood-fired dishes.
Day 6: to
- Morning: Fly to . Check into your hotel.
- Afternoon: Explore the and the beautiful .
- Evening: Dinner at , famous for its alpaca and steak dishes.
Day 7: Culinary Day
- Morning: Take a cooking class focusing on Arequipeña cuisine, including dishes like rocoto relleno.
- Afternoon: Visit the to see the famous mummy Juanita.
- Evening: Enjoy dinner at , known for its traditional picantería.
Day 8:
- Early Morning: Depart for . Stop at the Chivay hot springs for a relaxing soak.
- Afternoon: Visit the viewpoint to see the majestic condors.
- Evening: Dinner at your lodge, featuring local ingredients.
Day 9: to
- Morning: Explore more of , then head to .
- Afternoon: Arrive in and check into your hotel.
- Evening: Dinner at , known for its fusion of local and international cuisine.
Day 10:
- Morning: Take a boat tour of . Visit the .
- Afternoon: Enjoy a traditional lunch on .
- Evening: Return to . Dinner at .
Day 11: to
- Morning: Travel back to .
- Afternoon: Relax and explore any missed sites in .
- Evening: Dinner at , a charming restaurant with a tapas-style menu.
Day 12: to
- Morning: Fly back to .
- Afternoon: Visit the district, known for its bohemian vibe and street art.
- Evening: Dinner at , a seafood-focused restaurant.
Day 13: to
- Morning: Fly to . Check into your hotel.
- Afternoon: Visit the archaeological site, the largest adobe city in the world.
- Evening: Dinner at , known for its seafood and traditional dishes.
Day 14:
- Morning: Head to . Try some ceviche at a beachside stall.
- Afternoon: Visit the .
- Evening: Return to for dinner at .
Day 15: to
- Morning: Fly back to .
- Afternoon: Explore the district and visit the shopping center.
- Evening: Dinner at , known for its traditional Peruvian dishes.
Day 16: to
- Morning: Travel to . Visit the .
- Afternoon: Try sandboarding or take a dune buggy ride.
- Evening: Dinner at a local restaurant, sampling ’s famous wines.
Day 17: to
- Morning: Take a day trip to . Fly over the for a bird’s-eye view.
- Afternoon: Visit the .
- Evening: Return to for dinner at , known for its wine pairings.
Day 18: Departure from
- Morning: Return to . Last-minute shopping or sightseeing.
- Afternoon: Enjoy a farewell lunch at , a must-visit for foodies.
- Evening: Depart from .
This itinerary is packed with delicious food experiences and historical sites that will give you a taste of Peru’s rich culture and culinary heritage. Enjoy your adventure! 🌎🍽️✨
