Pisa

Pisa is a charming city with a rich history, stunning architecture, and delicious food options—even for gluten-free diets. Let’s dive into a delightful 3-day itinerary that will let you soak up the sights and flavors of this beautiful Tuscan gem!

Day 1: Arrival and Exploring the Heart of Pisa

Morning:

• Arrival in Pisa: Settle into your accommodation. If you’re looking for a cozy place, consider staying near the city center for easy access to attractions.
• Breakfast: Start your day at Pasticceria Salza, where you can enjoy a gluten-free pastry and a cappuccino. They have a lovely selection of gluten-free options!

Midday:

• Piazza dei Miracoli: Head to the iconic Square of Miracles. Marvel at the Leaning Tower of Pisa, the Baptistery, and the Duomo. Don’t forget to take those classic photos!
• Lunch: For lunch, try Ristorante Da Mario, which offers gluten-free pasta and pizza. Their local Tuscan dishes are a must-try!

Afternoon:

• Museo dell’Opera del Duomo: Explore this museum to learn more about the history of the cathedral and see some stunning artworks.
• Walk along the Arno River: Stroll along the riverbanks, enjoying the picturesque views and maybe stopping for a gelato at Gelateria De’ Coltelli, which has gluten-free options.

Evening:

• Dinner: Head to Ristorante Il Campano, where you can indulge in a gluten-free Tuscan meal. Their risottos are fantastic!
• Evening Stroll: After dinner, take a leisurely walk around the illuminated Piazza dei Miracoli. It’s magical at night!

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Day 2: Culture and Local Life

Morning:

• Breakfast: Start your day at Caffè dei Cavalieri, where you can enjoy a gluten-free breakfast with a lovely view of the square.
• Visit the Botanical Gardens: Explore the Orto Botanico di Pisa, one of the oldest botanical gardens in Europe. It’s a peaceful spot to enjoy nature.

Midday:

• Lunch: Try Pizzeria Da Michele, which offers gluten-free pizza options. Their fresh ingredients make for a delightful meal!

Afternoon:

• Visit the Museo Nazionale di San Matteo: This museum houses a fantastic collection of Tuscan art, including works from the Middle Ages to the Renaissance.
• Explore the streets of the Old Town: Wander through the charming streets, popping into local shops and boutiques. Don’t forget to check out the Mercato delle Vettovaglie for local produce and snacks.

Evening:

• Dinner: Enjoy a meal at Osteria dei Cavalieri, known for its gluten-free options and traditional Tuscan cuisine. Their seafood dishes are particularly good!
• Nightlife: If you’re up for it, check out a local bar for a glass of wine or a cocktail. Caffè Letterario often has live music and a cozy atmosphere.

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Day 3: Day Trip and Relaxation

Morning:

• Breakfast: Grab a quick bite at Caffè dell’Ussero, where you can find gluten-free options and enjoy a view of the river.
• Day Trip to Lucca: Take a short train ride to Lucca (about 30 minutes). This charming town is known for its well-preserved Renaissance walls.

Midday:

• Explore Lucca: Rent a bike and ride along the city walls, then wander through the cobblestone streets. Don’t miss the Duomo di San Martino and the Piazza dell’Anfiteatro.
• Lunch: Stop at Ristorante Da Felice, which offers gluten-free pasta and local specialties.

Afternoon:

• More Lucca Exploration: Visit the Torre Guinigi for panoramic views of the city. You can also explore the quaint shops and cafes.
• Return to Pisa: Head back to Pisa in the late afternoon.

Evening:

• Dinner: For your last night, treat yourself to a meal at Ristorante La Buca, which has a great selection of gluten-free dishes. Their ambiance is perfect for a farewell dinner!
• Final Stroll: Take one last stroll through the city, soaking in the sights and sounds of Pisa. Maybe grab a gelato for the road!

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And there you have it! A delightful 3-day itinerary in Pisa that caters to your gluten-free needs while allowing you to experience the beauty and culture of this enchanting city. Enjoy your trip! 🌍✨