Itinerary for 10 day trip to Sicily

Sicily is a stunning destination with a rich tapestry of history, culture, and, of course, mouthwatering food. With 10 days to explore, you can soak up the sun on beautiful beaches and indulge in the island's culinary delights. Let’s dive into your ideal itinerary!

Day 1: Arrival in Palermo

Morning: Arrive in Palermo, the vibrant capital of Sicily. Check into your hotel and freshen up.
Afternoon: Head to the historic center and visit the stunning . Don’t miss the nearby and .
Evening: Enjoy your first Sicilian meal at a local trattoria. Try the famous arancini (fried rice balls) and caponata (eggplant dish).

Day 2:

Morning: Take a scenic drive or train ride to , a charming coastal town.
Afternoon: Spend the day lounging on the beautiful sandy beaches. You can also explore the medieval streets and visit the .
Evening: Dine at a seaside restaurant and savor fresh seafood pasta, like spaghetti alle vongole (spaghetti with clams).

Day 3:

Morning: Head to for a day of hiking and nature. Enjoy the stunning views and fresh mountain air.
Afternoon: Pack a picnic with local cheeses, salami, and bread to enjoy amidst nature.
Evening: Return to and treat yourself to gelato while strolling along the beach at sunset.

Day 4:

Morning: Drive to , a picturesque town perched on a hill.
Afternoon: Visit the ancient Greek Theatre for breathtaking views of . Explore the charming streets filled with shops and cafes.
Evening: Enjoy dinner at a restaurant with a view. Try cannoli for dessert – a must-have Sicilian treat!

Day 5:

Morning: Spend the day at , a small island and nature reserve. Relax on the beach and swim in the crystal-clear waters.
Afternoon: Explore the beautiful gardens and take a boat tour around the island.
Evening: Head back to for dinner. Sample pasta alla Norma, a local specialty made with eggplant.

Day 6:

Morning: Take a guided tour to , Europe’s highest active volcano. You can hike or take a cable car to explore the craters.
Afternoon: Enjoy a wine tasting at a vineyard on the slopes of Etna, where you can sample local wines paired with delicious snacks.
Evening: Return to and have a relaxed dinner. Try sfinciuni, a Sicilian pizza-like dish.

Day 7:

Morning: Drive to , a city rich in history. Visit the archaeological park, including the Greek Theatre and the .
Afternoon: Explore the beautiful island of , with its stunning baroque architecture and vibrant market.
Evening: Enjoy dinner at a local restaurant. Don’t miss trying seafood couscous or pasta con le sarde (pasta with sardines).

Day 8: and

Morning: Visit , famous for its stunning baroque architecture. Stroll through the beautiful streets and visit the .
Afternoon: Head to for some beach time. Relax on the pristine beaches and take a dip in the sea.
Evening: Return to for dinner. Try arancini di riso (rice balls) and a local wine.

Day 9: Agrigento and

Morning: Drive to Agrigento to visit the , a UNESCO World Heritage site.
Afternoon: After exploring the temples, head to , a stunning white limestone cliff. Relax on the beach and take in the views.
Evening: Enjoy dinner in Agrigento. Sample couscous alla trapanese (couscous with fish) for a delightful treat.

Day 10: Return to Palermo

Morning: Drive back to Palermo. If time allows, visit the or the for some last-minute shopping.
Afternoon: Enjoy a leisurely lunch at a local café. Try panelle (chickpea fritters) for a quick bite.
Evening: Head to the airport for your departure, or if you have extra time, enjoy a farewell dinner in Palermo, indulging in your favorite Sicilian dishes one last time!