Itinerary for 8 day trip to Slovenia

Slovenia is a hidden gem in Europe, and it’s a paradise for food lovers. With its stunning landscapes, charming towns, and delicious cuisine, you’re in for a treat! Here’s an 8-day itinerary that focuses on the culinary delights of Slovenia while also allowing you to soak in the beautiful sights.

Day 1: Arrival in

Morning: Arrive in , the charming capital. Check into your hotel and freshen up.

Lunch: Head to the for a casual lunch. Try some local delicacies like štruklji (rolled dough) or kranjska klobasa (Carniolan sausage).

Afternoon: Explore ’s picturesque old town. Don’t miss the for panoramic views of the city.

Dinner: Dine at a traditional Slovenian restaurant like or , where you can savor dishes like jota (sauerkraut stew) and potica (nut roll).

Day 2:

Morning: Take a scenic drive to (about 1 hour). Rent a rowboat and paddle to .

Lunch: Enjoy lunch at , where you can try the famous Bled cream cake (kremšnita).

Afternoon: Visit for stunning views and a bit of history.

Dinner: Head to for a fine dining experience with a focus on local ingredients.

Day 3:

Morning: Drive to . Start with a hike in the beautiful .

Lunch: Pack a picnic with local cheeses, cured meats, and fresh bread from a nearby bakery.

Afternoon: Continue exploring the park, perhaps visiting the stunning .

Dinner: Enjoy a hearty meal at in Bohinj, where you can try local trout dishes.

Day 4: and

Morning: Head to (about 1.5 hours from Bohinj). Take a guided tour of the stunning cave system.

Lunch: Stop at nearby for a meal featuring local game and mushrooms.

Afternoon: Visit the nearby , built into a cliff.

Dinner: Return to and dine at , where you can enjoy a modern twist on Slovenian cuisine.

Day 5: and the Coast

Morning: Drive to on the Adriatic coast (about 1.5 hours). Stroll through the narrow streets of this charming coastal town.

Lunch: Enjoy fresh seafood at —try the calamari or local fish.

Afternoon: Relax on the beach or explore the town’s historical sites, like the .

Dinner: Dine at , known for its seafood and Mediterranean dishes.

Day 6: Wine Region of

Morning: Head to , Slovenia’s wine region (about 1.5 hours). Visit a local vineyard for a tour and tasting.

Lunch: Enjoy a meal at with stunning views and local wine pairings.

Afternoon: Explore the charming village of and its picturesque vineyards.

Dinner: Dine at , where you can enjoy a multi-course meal paired with local wines.

Day 7: and

Morning: Drive to (about 1.5 hours). Visit the to see the oldest vine in the world.

Lunch: Try local dishes at , where you can sample gibanica (layered pastry) and local beer.

Afternoon: Head to , Slovenia’s oldest town. Explore the castle and the charming old town.

Dinner: Enjoy dinner at in , known for its fish dishes and local wines.

Day 8: Return to

Morning: Drive back to . Spend your last morning shopping for souvenirs or visiting any sights you missed.

Lunch: Have a leisurely lunch at , where you can indulge in delicious desserts and coffee.

Afternoon: If time allows, visit the or take a stroll along the .

Dinner: For your final dinner, treat yourself at , a Michelin-starred restaurant in Kobarid (reservation recommended). Enjoy a tasting menu that showcases the best of Slovenian cuisine.