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Stavanger is a beautiful city located in southwestern Norway, known for its stunning fjords, charming old town, and vibrant cultural scene. Here's an ideal itinerary for 2 days in Stavanger:
Morning: Start your day with a visit to the Stavanger Cathedral, one of the oldest churches in Norway. The cathedral dates back to the 12th century and features beautiful stained glass windows and intricate carvings.
Afternoon: Head to the Old Stavanger neighborhood, also known as Gamle Stavanger, which is a charming area filled with colorful wooden houses and cobblestone streets. Take a stroll through the neighborhood and stop by some of the local shops and cafes.
Evening: For dinner, head to Fisketorget, a seafood market located on the harbor. Here, you can sample some of the freshest seafood in the city, including shrimp, crab, and lobster.
Morning: Start your day with a hike to Pulpit Rock, one of the most iconic landmarks in Norway. The hike takes about 2-3 hours each way, but the views from the top are absolutely breathtaking.
Afternoon: After your hike, head to the Norwegian Petroleum Museum, which is located in the heart of Stavanger. The museum offers a fascinating look at Norway's oil and gas industry, with interactive exhibits and displays.
Evening: For dinner, head to Tango Bar & Kjøkken, a trendy restaurant located in the city center. The restaurant serves up delicious Norwegian cuisine with a modern twist, and the atmosphere is lively and fun.
Overall, Stavanger is a beautiful city with plenty to see and do. Whether you're interested in history, culture, or outdoor activities, there's something for everyone here.
Old Stavanger neighborhood (Gamle Stavanger) is a charming area of Stavanger with cobblestone streets, white wooden houses, and colorful gardens. It is a popular tourist destination and a great place to take a stroll and admire the architecture.
Fisketorget seafood market in Stavanger is a bustling marketplace where you can find the freshest seafood caught from the nearby fjords and oceans. The market offers a wide variety of fish, shellfish, and other seafood delicacies, as well as local produce and artisanal products.