Toscana

Oh, how exciting! A week in Tuscany is a dream come true, especially when you have the whole family along for the adventure. And don't worry about gluten-free options - Tuscany is known for its fresh produce and delicious gluten-free dishes.

Day 1: Arrival in Florence

• Check into a family-friendly hotel in Florence
• Explore the historic center, visit the Duomo and Ponte Vecchio
• Enjoy a gluten-free dinner at a local trattoria

Day 2: Florence

• Visit the Uffizi Gallery and Accademia Gallery (home of Michelangelo's David)
• Stroll through the Boboli Gardens
• Have a gluten-free gelato at Gelateria La Carraia

Day 3: Chianti Region

• Take a day trip to the picturesque Chianti region
• Visit a vineyard for a wine tasting (many offer gluten-free snacks)
• Enjoy a scenic drive through the rolling hills and vineyards

Day 4: Siena

• Explore the charming city of Siena, known for its medieval architecture
• Visit the Piazza del Campo and Siena Cathedral
• Have a gluten-free lunch at a local osteria

Day 5: Pisa and Lucca

• Visit the iconic Leaning Tower of Pisa
• Explore the charming town of Lucca, known for its intact Renaissance walls
• Enjoy a gluten-free picnic in the Lucca city walls gardens

Day 6: San Gimignano and Volterra

• Visit the medieval hilltop town of San Gimignano, known for its towers
• Explore the ancient town of Volterra, known for its Etruscan roots
• Have a gluten-free dinner at a traditional Tuscan restaurant

Day 7: Relaxation Day

• Spend the day relaxing at a family-friendly agriturismo
• Enjoy the Tuscan countryside, go for a swim, or take a cooking class
• Have a gluten-free farewell dinner with local specialties

Remember to take your time, soak in the beauty of Tuscany, and savor every gluten-free bite along the way. Buon viaggio!